02/26/2019, 0600, -22 Celsius or Fahrenheit
matters naught, either way the mathematical
conversion equals ice.
I push my tootsies into felt lined “Joan of Arctic”
boots temperature rated to -32 C (-25 F)
and squint into the morning’s sub-zero blast,
dream of the day spring brings a new
numerology. We count on Pi Day to celebrate,
defrosting last summer’s cherries sweetened
beneath a warm crust. Until then, I trundle
past the Christmas tree the garbage men forgot
in January, still hidden under its snow sarcophagus.
Your numbers tell the tale, and it’s a cold and lonely tale! A cherry pie on Pi Day–now that sounds wonderful!
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Wonderful imagery!! I like how you conveyed the sense of cold – and the feeling looking forward to Pi day. Love the Christmas tree “sarcophagus”! I like cherry pie too, and blueberry. Of course a key lime is nice. Chocolate too. I can go for an infinity of pie. 😉
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I am freezing reading this!!!! Even in Arizona where the gardener is lying on a chaise lounge in the sun LOL. I am marathon reading a bunch of Louise Penny books so I am really feeling Canada . . . .
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I love Louise Penny! You can bet it’s cold in Quebec. I’m ignoring the comment about sun and the lying around in. I can’t imagine.
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Today will definitely be another Joan-of-Arctic boot day here. Pi Day is one I could rally around!!
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Me too! Especially with last summers’ cherries…mmmmmmm!
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What kind of pie will you rally around, Joanne?
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This is where I have to admit I’m not really a pie person. For a dessert, make mine cake.
… but meat pie is a different story. LOVE meat pie and that’s what I think I’ll be making for Pi Day 🙂
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